Heirloom Vineyards won several Gold Medals at the Critics Challenge International Wine & Spirits Competition in 2017, this event takes place in San Diego, California.
"Floral nose leads to intense dark berry fruit, with an oak vanillin finish." - Robert Whitley
"Shows the earthy, menthol side of the grape -- a fine wild game pairing." - Rich Cook
"Richly layered, with excellent intensity and length. Good balance." - Robert Whitley
"Very expressive, layered wine for just about any red meat. Wild boar!" - Rich Cook
"Spicy, with layered black and red fruits." - Robert Whitley
"Bold, structured, meaty, minty and a joy to drink. Decant!" - Rich Cook