This Heirloom Vineyards Shiraz was produced from our best Barossa Shiraz Vineyard whose clones and viticulture embody the very best in cutting edge but old school viticulture and winemaking. Hand tended vines, sorted bunch-by-bunch, naturally open fermented, basket pressed and stored in French oak barriques from bespoke coopers.
This wine is suitable for vegans.
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Awards:
- Women’s Wine & Spirits Awards 2024 – Gold Medal
- Wine Pilot (9th Jan 2024) – 94 Points
- 2023 Sommelier Challenge IWSC San Diego – Gold 91 Points
- Japan Wine Challenge 2023- Silver
- The Real Review, Stuart Knox (27th Dec 2023) – 90 Points, Silver
