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Adelaide Hills Pinot Noir 2010 - 94 Points - James Halliday

Posted March 28, 2011

"Star-bright, clear crimson; a very well-made pinot, with a fragrant red berry bouquet and a smooth palate, the plummy fruit with faint spicy/savoury nuances that will become more complex over the next few years; oak handling exemplary." Drink till 2016. Date tasted: 17th March 2011. James Halliday Australian Wine Companion.

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